How long did it take you to become a sous chef?
MegapixelIdeas
Member, PRO Posts: 476
Just like the title says "How long did it take you to become a sous chef" I would like to become a sous chef and was wondering how long it takes. I am an active member on the forums each day and consider myself knowledgeable. I have been a Gamesalad member for over a year now.
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Comments
He is an amazing sous chef. Ryan, I think you shouldn't be talking about what members are worthy of being a sous.
You may consider yourself knowledgable, and while you may post often, I don't often see constructive posts from you. This isn't meant to be offensive. Sous-chefs have a special responsibility to be better members than the rest of us. There may be some sniping here or there, but the sous' I've seen still move this community forward.
One tip. I'm fairly certain the fastest way to NOT become a sous-chef is to create a forum topic on the subject. I seem to recall a thread where one member was promoting themselves as a potential sous, and in all the rabble rabble, JohnP unwittingly emerged as a sous. Do you offer what these members offer?
Cloudy with an 85.345% chance of being closed
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Let's see if the weatherman is right!
Again, thank you for recommending me as a sous chef, but whether I'm a sous or not, I'll still always help out
Cheers!
Matt
As to wanting to be a Sous Chef, I don't know if I would wish that on anyone. They do get to beta test and I guess it might make their products (e.g., templates) more marketable (maybe). But all in all, the benefits seem minimal for the time they are putting in to help others and moderate the forums. It really is a thankless "position" and we all should do more to thank them for even being willing to do it. So thank you again. I think it takes a real passion for GS and for helping others to do what they do.
Cloudy with an 99.345613215% chance of being closed within 1 hour
I better type faster or this thread will be closed lol
---------------- because most of them are good at GS already, no need to ask questions all the time I don't think times matter, u can be here for 10 yeas and still be a member but others are just here for 2 years and he/she is a chef
CAlvin
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